The Home Creamery author_Reginaldo Haslett-Marroquin What your animals can teach

What your animals can teach you about nutrition

Complete with full-color photography and detailed design drawings

Gerrish takes graziers step by step through the MIG system

Through decades of research and real-world observation

Copyright 1951

The Home Creamery author_Reginaldo Haslett-Marroquin What your animals can teachFresh and easy instruction for the home cook about how to whip up buttermilk, yogurt, cream cheese, crme frache, mozzarella, goat cheese and other dairy delights right in the kitchen no specialized equipment, complicated aging or exotic ingredients needed. Heres how to turn fresh, sweet milk and cream into cultured dairy products and soft unripened cheeses. A good basic book for butter, yogurt and soft cheese making. Also contains 75 recipes that use