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The Cassetta family have been making great quality olive oil for 120 years using the traditional methods of pressing olives using millstones
O-Med presses this bold
festive kitchens
Genuinely different from liquid smoke: this is real olive-stone smoke
PLACE THEM STRAIGHT IN YOUR FRIDGE AND USE THEM WITHIN 4 DAYS - DO NOT REFREEZE
Cadel Monte Extra Virgin Olive Oil, 5Ltr Cooking courses The Cassetta family have beenCadel Monte Extra Virgin Olive Oil has been made by the Cassetta family in Southern Italy for four generations. It has a lovely fruity flavour that's the perfect for drizzling on salads, pasta dishes, bruschetta, pizza and grilled meats. Allergens: none Ingredients: Superior category olive obtained directly from olives and solely by mechanical means
US$ 49999.50
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US$ 35.00
