Kapistoni, Danakharuli, 2022 BOJO&SWFRANCECT Working mostly with old vines

Working mostly with old vines on steep granite slopes

but it’s already singing with a good decant and the right plate of roasted lamb or mushrooms

This is Champagne for people who read soil maps

it has just enough character to stand alone over ice

orchard fruit

Kapistoni, Danakharuli, 2022 BOJO&SWFRANCECT Working mostly with old vinesKapistonis 2022 Danakharuli is a rare glimpse into Georgias deep native grape historylight on its feet but packed with character and soul. This indigenous variety is naturally aromatic and fresh, and in Kapistonis hands, it shines with tart red cherries, black tea, forest herbs, and a gentle earthy undertone. Its medium bodied and lively, with fine tannins and bright acidity that make it super food friendly and beautifully drinkable. Naturally made