It pairs wonderfully with grilled meats
3% Cabernet Sauvignon on limestone and clay
with its intricate layers of flavor
and tastes like apricot jam caught between wildflowers and white pepper
terroir-driven expression of modern Douro winemaking
Paul Pillot, Saint Aubin 1er Cru "Les Charmois", 2023 so041821 ruinart offer/class/ig It pairs wonderfully with grilledStep outside Chassagne and you're in Saint Aubin, Burgundy's elegant secret: cooler, steeper, less famous, more honest. Les Charmois sits on eastern slopes with limestone soils and a microclimate that insists on freshness and grip. From a producer who has already proven mastery at the Premier Cru level, this white arrives fresh and elegant: white flowers, citrus, pear, green almond, wet stonea wine that will reward cellaring through the early 2030s.