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Serving suggestion - Slow braised meats such as Osso Bucco
Cellaring: This wine will soften and form complex aromatics and flavours over the next 10 years
oily toast like characters and yeast lees with infusions of roasted nuts and traces of citrus fruits freshening things up
elegant wine with good varietal identity
and this Albariño comes from vines seven to twenty years old
Château Quintus (Limited) 2016 (6 Bottles) Tyrrell's Wines Serving suggestion - Slow braisedMarketplace Product Please allow up to 3 5 days for dispatch. The colour is a quite deep garnet red. The first impression on the nose is of ripeness, but not to excess. Fresh fruity aromas predominate. The attack is smooth, silky, and caressing on the palate. The wine then spreads out without a trace of hardness. The middle palate is full bodied and tight knit, going into a long aftertaste. The fruity flavours are accompanied by discreet, elegant oak.
