The Saint Aubin 1er Cru Clos de la Chatenière 2011 from Olivier Lamy is endowed with exquisite precision on the Puligny-like bouquet that unfurls nicely with aeration
and white florals like gardenia and ginger layer themselves over yellow opal apples and an undercurrent of wet stones
a variety of cured meats
just to sip on over ice with an orange peel
Vilmart & Cie
2016 Ada Nada Barbaresco Cichin Riserva Rombone Wine Packages The Saint Aubin 1er CruFrom: Piedmont, Italy Varietal: Nebbiolo Taste: This 2016 Barbaresco presents an enchanting deep carmine red color that evolves to garnet hues with age. Swirling the glass, a complex and austere bouquet greets the nose, revealing layers of roses, spice, humus, and medicinal herbs. As the wine opens up, delicate notes of violet, rose, white pepper, leather, tobacco, and warm spices become more pronounced, inviting the taster to further explore its