Beef Heart local Slow roast for fall apart

Slow roast for fall apart pork

pork steak or Gentleman's Cut

Bone in pork rib chops are cut from the center portion of the hog and are as tender as it gets

Each roast will be 5-8lbs

clean water and maintain nutrient rich soil

Beef Heart local Slow roast for fall apartTalk about nutrient density and bioavailability! The heart muscle in beef is the leanest muscle on the carcass. It can make for surprisingly delicious preparations and is versatile! Its taste is rich and flavorful. The heart is rich in folate, iron, zinc, and selenium. It is also a great source of B complex vitamins. B vitamins found in organ meats have a cardioprotective effect, meaning they protect against heart disease. 100% Virginia Grown Angus